Gastronomy of San Dionisio

Among the meals that are enjoyed in San Dionisio we can find the chanfaina, the old Indian and the nacatamal.

Nacatamal

Nacatamal

The drinks and traditional soft drinks are pinol and chicha bruja from where Camilo Ocampo and Doroteo Pérez.

Los confectionery Locals are the cajeta de leche, guava syrup, nancite syrup and green corn atol with nancite.

Preparation of guava syrup

Preparation of guava syrup

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2024-04-29T17:56:22+00:00

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