Foods: Indian old man, nacatamales, pinol de iguana.
The dulcers Outstanding are: panela sweet, alfeñique, donuts, nancite caramel, squash in honey and piñonate.
Pinol, corn chicha, ginger chicha and witch chicha represent the traditional drinks of La Paz de Carazo.
Others: donuts, corn buns, oven pie, cemita bread, sweet omelette, delicacy bread, women's bread, sweet (toasted) spikes, cheese bread and sapo bread or simple bread.
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